Pub Supervisor

Oversee daily operations and ensure efficient workflow in bar and restaurant areas
- Provide guidance and support to staff, including training and development
- Maintain high standards of food safety and cleanliness in compliance with regulations
- Manage inventory levels and ordering of supplies
- Coordinate with kitchen and bartending staff to deliver exceptional service
- Handle customer inquiries and resolve any issues promptly

We are seeking a dedicated Supervisor to join our team. The ideal candidate will have experience in bar work, team management, and possess strong leadership skills. This position offers the opportunity to work in a dynamic environment within the hospitality industry. The shifts will mainly be Friday, Saturday and Sunday work., Previous experience in a supervisory role within a hotel or food service environment
- Knowledge of food safety practices and regulations
- Strong understanding of kitchen operations and culinary techniques
- Ability to lead and motivate a team towards common goals
- Excellent communication skills and customer service orientation

Nice-to-Have Skills:
- Familiarity with bartending procedures
- Team management experience

This position offers the opportunity for career growth and development in a dynamic industry. If you are a proactive leader with a passion for hospitality, we encourage you to apply for this Supervisor role.,

• Supervising experience: 1 year (preferred)


• Restaurant management: 1 year (preferred)


• Bar management: 1 year (preferred)


• Hospitality: 1 year (preferred)


• Customer service: 1 year (preferred)


• Management: 1 year (preferred)


Licence/Certification:

• Driving Licence (preferred)